Shelled Green Pistachio from Bronte DOP
Fine 100% Sicilian pistachio, grown on the slopes of Mount Etna and certified P.D.O. by the protection consortium. With its intense green color and sweet, aromatic flavor, it is ideal for gourmet recipes, pastry, ice cream, and direct consumption.
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Peeled Bronte Green Pistachio P.D.O. represents one of the most prestigious Italian agri-food excellences, internationally recognized for its extraordinary quality, vibrant color, and unmistakable flavor. Grown exclusively in the volcanic territory of Bronte, on the slopes of Mount Etna, this pistachio is the result of a centuries-old tradition passed down through generations.
The Bronte P.D.O. pistachio stands out for its intense emerald green color, its penetrating aroma, and its sweet and persistent flavor, with light resinous notes and a fruity aftertaste. The Protected Designation of Origin (P.D.O.) certifies its authenticity, origin, and uniqueness, safeguarding a unique agricultural and cultural heritage.
Perfect for high-level gastronomy, it is used in fine pastry, cream and ice cream production, or gourmet cuisine—such as in pestos, risottos, meats, and refined preparations. It is also ideal as a healthy and nutritious snack, thanks to its high content of “good” fats, vegetable proteins, vitamins, and antioxidants.
Specific References
- ean13
- 8057639435316
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